Aged Irish grass-fed beef in the heart of South William Street, Dublin 2
Boeuf has been on South William Street from the very start. We do one thing properly: aged Irish grass-fed beef, prime cuts chargrilled with a French flair and sent out on a hot cast-iron plate with a sauce or butter of your choosing.
Around it sits an express lunch from 12 to 4 every day, weekend brunch, vegan dishes and a wine list worth taking your time over. Warm, unfussy, and walk-ins always welcome.
Book your table online in a few clicks — choose your date, time and party size below. Walk-ins are welcome, but booking is recommended at weekends.